Shrimp

Crustaceans, mixed species, raw

Shrimp
Fat 14% Protein 81%
Percent Calories

20 oz of shrimp (Crustaceans, mixed species, raw) contains 403 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 71 Calories per 100g.

Nutrition Facts

For 20 oz of shrimp (567g)

Nutrient Value %DV
Calories 403
Fats 6g 7%
Saturated fats 1g 7%
Trans fats 0.1g
Cholesterol 714mg 238%
Sodium 3209mg 140%
Carbs 5g 2%
Net carbs 5g
Fiber 0g 0%
Sugar 0g
Protein 77g
Calcium 306mg 31%
Iron 1mg 15%
Potassium 641mg 14%
Vitamin D 1μg 4%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 459mg 83%
Copper 1mg 115%
Fluoride
Folate (B9) 108μg 27%
Lycopene 0μg
Magnesium 125mg 30%
Manganese 0.2mg 7%
Niacin 10mg 63%
Pantothenic acid 2mg 35%
Phosphorus 1383mg 198%
Retinol 306μg
Riboflavin (B2) 0.1mg 7%
Selenium 168μg 305%
Theobromine 0mg
Thiamine 0.1mg 9%
Vitamin A IU 1021IU
Vitamin A 306μg 34%
Vitamin B12 6μg 262%
Vitamin B6 1mg 70%
Vitamin C 0mg 0%
Vitamin D IU 11IU
Vitamin D2
Vitamin D3 1μg
Vitamin E 7mg 50%
Vitamin K 2μg 1%
Zinc 5mg 50%
Sugars
Sugar 0g
Sucrose 0g
Glucose 0g
Fructose 0g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 0g
Fats
Saturated fats 1g 7%
Monounsaturated fats 1g
Polyunsaturated fats 2g
Trans fats 0.1g
Fatty Acids
Total omega 3 1g
Total omega 6 1g
Alpha Linolenic Acid (ALA) 0g
Docosahexaenoic Acid (DHA) 0.4g
Eicosapentaenoic Acid (EPA) 0.4g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 5g
Arginine 8g
Aspartic acid 9g
Cystine 1g
Glutamic acid 14g
Glycine 5g
Histidine 2g
Hydroxyproline
Isoleucine 4g
Leucine 7g
Lysine 7g
Methionine 2g
Phenylalanine 3g
Proline 4g
Serine 3g
Threonine 3g
Tryptophan 1g
Tyrosine 3g
Valine 4g

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