Shrimp

Crustaceans, mixed species, raw

Shrimp
Fat 14%Protein 81%
Percent Calories

18 oz of shrimp (Crustaceans, mixed species, raw) contains 362 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 71 Calories per 100g.

Nutrition Facts

For 18 oz of shrimp (510g)

NutrientValue%DV
Calories362
Fats5g 7%
Saturated fats1g 7%
Trans fats0.1g
Cholesterol643mg 214%
Sodium2888mg 126%
Carbs5g 2%
Net carbs5g
Fiber0g 0%
Sugar0g
Protein69g
Calcium276mg 28%
Iron1mg 13%
Potassium577mg 12%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline413mg 75%
Copper1mg 103%
Fluoride
Folate (B9)97μg 24%
Lycopene0μg
Magnesium112mg 27%
Manganese0.1mg 6%
Niacin9mg 57%
Pantothenic acid2mg 32%
Phosphorus1245mg 178%
Retinol276μg
Riboflavin (B2)0.1mg 6%
Selenium151μg 275%
Theobromine0mg
Thiamine0.1mg 9%
Vitamin A IU919IU
Vitamin A276μg 31%
Vitamin B126μg 236%
Vitamin B61mg 63%
Vitamin C0mg 0%
Vitamin D IU10IU
Vitamin D2
Vitamin D31μg
Vitamin E7mg 45%
Vitamin K2μg 1%
Zinc5mg 45%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 7%
Monounsaturated fats1g
Polyunsaturated fats2g
Trans fats0.1g
Fatty Acids
Total omega 31g
Total omega 61g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.4g
Eicosapentaenoic Acid (EPA)0.3g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine7g
Aspartic acid8g
Cystine1g
Glutamic acid12g
Glycine4g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine7g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine3g
Valine3g

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