Shrimp

Crustaceans, mixed species, raw

Shrimp
Fat 14%Protein 81%
Percent Calories

10 oz of shrimp (Crustaceans, mixed species, raw) contains 201 Calories. The macronutrient breakdown is 5% carbs, 14% fat, and 81% protein. This has a relatively low calorie density, with 71 Calories per 100g.

Nutrition Facts

For 10 oz of shrimp (284g)

NutrientValue%DV
Calories201
Fats3g 4%
Saturated fats1g 4%
Trans fats0.1g
Cholesterol357mg 119%
Sodium1605mg 70%
Carbs3g 1%
Net carbs3g
Fiber0g 0%
Sugar0g
Protein39g
Calcium153mg 15%
Iron1mg 7%
Potassium320mg 7%
Vitamin D0.3μg 2%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline229mg 42%
Copper1mg 57%
Fluoride
Folate (B9)54μg 13%
Lycopene0μg
Magnesium62mg 15%
Manganese0.1mg 4%
Niacin5mg 32%
Pantothenic acid1mg 18%
Phosphorus692mg 99%
Retinol153μg
Riboflavin (B2)0mg 3%
Selenium84μg 153%
Theobromine0mg
Thiamine0.1mg 5%
Vitamin A IU510IU
Vitamin A153μg 17%
Vitamin B123μg 131%
Vitamin B60.5mg 35%
Vitamin C0mg 0%
Vitamin D IU6IU
Vitamin D2
Vitamin D30.3μg
Vitamin E4mg 25%
Vitamin K1μg 1%
Zinc3mg 25%
Sugars
Sugar0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Galactose0g
Starch0g
Fats
Saturated fats1g 4%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats0.1g
Fatty Acids
Total omega 30.4g
Total omega 60.3g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0.2g
Eicosapentaenoic Acid (EPA)0.2g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine4g
Aspartic acid4g
Cystine0.5g
Glutamic acid7g
Glycine2g
Histidine1g
Hydroxyproline
Isoleucine2g
Leucine3g
Lysine4g
Methionine1g
Phenylalanine2g
Proline2g
Serine2g
Threonine2g
Tryptophan0.4g
Tyrosine1g
Valine2g

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