Shredded Beef & Pimiento Cheese Mac, with Herb-Roasted Zucchini and Tomatoes

Factor

Fat 47% Carbs 28% Protein 25%
Percent Calories

1 tray of shredded beef & pimiento cheese mac, with herb-roasted zucchini and tomatoes (Factor) contains 530 Calories. The macronutrient breakdown is 28% carbs, 47% fat, and 25% protein. This is a good source of protein (59% of your Daily Value), fiber (18% of your Daily Value), and potassium (17% of your Daily Value).

Nutrition Facts

For 1 tray of shredded beef & pimiento cheese mac, with herb-roasted zucchini and tomatoes (377g)

Nutrient Value %DV
Calories 530
Fats 28g 36%
Saturated fats 15g 75%
Trans fats 0g
Cholesterol 145mg 48%
Sodium 900mg 39%
Carbs 37g 13%
Net carbs 32g
Fiber 5g 18%
Sugar 7g
Protein 33g
Calcium 430mg 43%
Iron 3mg 44%
Potassium 820mg 17%
Vitamin D 0.5μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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