Seared Scallops

Fleming's Prime Steakhouse & Wine Bar

Fat 57%Carbs 16%Protein 27%
Percent Calories

1 Serving of seared scallops (Fleming's Prime Steakhouse & Wine Bar) contains 600 Calories. The macronutrient breakdown is 16% carbs, 57% fat, and 27% protein. This is a good source of protein (75% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 Serving of seared scallops

NutrientValue%DV
Calories600
Fats39g 50%
Saturated fats15g 75%
Trans fats0g
Cholesterol130mg 43%
Sodium4300mg 187%
Carbs24g 9%
Net carbs20g
Fiber4g 14%
Sugar5g
Protein42g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats15g 75%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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