Sea bass

Fish, mixed species, raw

Sea bass
Fat 20% Protein 80%
Percent Calories

4 fillet of sea bass (Fish, mixed species, raw) contains 501 Calories. The macronutrient breakdown is 0% carbs, 20% fat, and 80% protein. This has a relatively low calorie density, with 97 Calories per 100g.

Nutrition Facts

For 4 fillet of sea bass (516g)

Nutrient Value %DV
Calories 501
Fats 10g 13%
Saturated fats 3g 13%
Trans fats
Cholesterol 212mg 71%
Sodium 351mg 15%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 95g
Calcium 52mg 5%
Iron 1mg 19%
Potassium 1321mg 28%
Vitamin D 29μg 193%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 314mg 57%
Copper 0.1mg 11%
Fluoride
Folate (B9) 26μg 6%
Lycopene 0μg
Magnesium 212mg 50%
Manganese 0.1mg 3%
Niacin 8mg 52%
Pantothenic acid 4mg 77%
Phosphorus 1001mg 143%
Retinol 237μg
Riboflavin (B2) 1mg 48%
Selenium 188μg 342%
Theobromine 0mg
Thiamine 1mg 47%
Vitamin A IU 795IU
Vitamin A 237μg 26%
Vitamin B12 2μg 65%
Vitamin B6 2mg 159%
Vitamin C 0mg 0%
Vitamin D IU 1166IU
Vitamin D2
Vitamin D3 29μg
Vitamin E 4mg 29%
Vitamin K 1μg 0.4%
Zinc 2mg 19%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 3g 13%
Monounsaturated fats 2g
Polyunsaturated fats 4g
Trans fats
Fatty Acids
Total omega 3 3g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 2g
Eicosapentaenoic Acid (EPA) 1g
Docosapentaenoic Acid (DPA) 0.4g
Amino Acids
Alanine 6g
Arginine 6g
Aspartic acid 10g
Cystine 1g
Glutamic acid 14g
Glycine 5g
Histidine 3g
Hydroxyproline
Isoleucine 4g
Leucine 8g
Lysine 9g
Methionine 3g
Phenylalanine 4g
Proline 3g
Serine 4g
Threonine 4g
Tryptophan 1g
Tyrosine 3g
Valine 5g

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