Sauerkraut

Canned, solids and liquids

Sauerkraut
Carbs 78% Protein 17%
Percent Calories

4 cup of sauerkraut (Canned, solids and liquids) contains 108 Calories. The macronutrient breakdown is 78% carbs, 6% fat, and 17% protein. This is a good source of fiber (59% of your Daily Value) and vitamin c (93% of your Daily Value).

Nutrition Facts

For 4 cup of sauerkraut (568g)

Nutrient Value %DV
Calories 108
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 3754mg 163%
Carbs 24g 9%
Net carbs 8g
Fiber 16g 59%
Sugar 10g
Protein 5g
Calcium 170mg 17%
Iron 8mg 104%
Potassium 966mg 21%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 28μg
Beta carotene 45μg
Caffeine 0mg
Choline 59mg 11%
Copper 1mg 61%
Fluoride 40μg
Folate (B9) 136μg 34%
Lycopene 0μg
Magnesium 74mg 18%
Manganese 1mg 37%
Niacin 1mg 5%
Pantothenic acid 1mg 11%
Phosphorus 114mg 16%
Retinol 0μg
Riboflavin (B2) 0.1mg 10%
Selenium 3μg 6%
Theobromine 0mg
Thiamine 0.1mg 10%
Vitamin A IU 102IU
Vitamin A 6μg 1%
Vitamin B12 0μg 0%
Vitamin B6 1mg 57%
Vitamin C 83mg 93%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 1mg 5%
Vitamin K 74μg 62%
Zinc 1mg 10%
Sugars
Sugar 10g
Sucrose
Glucose 1g
Fructose 0.2g
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.1g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.3g
Aspartic acid 0.5g
Cystine 0g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.2g
Methionine 0.1g
Phenylalanine 0.1g
Proline 0.2g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.1g
Valine 0.2g

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