Sauerkraut

Canned, solids and liquids

Sauerkraut
Carbs 78%Protein 17%
Percent Calories

1 ½ cup of sauerkraut (Canned, solids and liquids) contains 40 Calories. The macronutrient breakdown is 78% carbs, 6% fat, and 17% protein. This is a good source of fiber (22% of your Daily Value) and vitamin c (35% of your Daily Value).

Nutrition Facts

For 1 ½ cup of sauerkraut (213g)

NutrientValue%DV
Calories40
Fats0.3g 0.4%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium1408mg 61%
Carbs9g 3%
Net carbs3g
Fiber6g 22%
Sugar4g
Protein2g
Calcium64mg 6%
Iron3mg 39%
Potassium362mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene11μg
Beta carotene17μg
Caffeine0mg
Choline22mg 4%
Copper0.2mg 23%
Fluoride15μg
Folate (B9)51μg 13%
Lycopene0μg
Magnesium28mg 7%
Manganese0.3mg 14%
Niacin0.3mg 2%
Pantothenic acid0.2mg 4%
Phosphorus43mg 6%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium1μg 2%
Theobromine0mg
Thiamine0mg 4%
Vitamin A IU38IU
Vitamin A2μg 0.2%
Vitamin B120μg 0%
Vitamin B60.3mg 21%
Vitamin C31mg 35%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K28μg 23%
Zinc0.4mg 4%
Sugars
Sugar4g
Sucrose
Glucose0.3g
Fructose0.1g
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

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