Sauce, tartar, ready-to-serve

Sauce, tartar, ready-to-serve
Fat 72%Carbs 26%
Percent Calories

4 tablespoons of sauce, tartar, ready-to-serve contains 127 Calories. The macronutrient breakdown is 26% carbs, 72% fat, and 2% protein. This has a moderate calorie density, with 211 Calories per 100g.

Nutrition Facts

For 4 tablespoons of sauce, tartar, ready-to-serve (60g)

NutrientValue%DV
Calories127
Fats10g 13%
Saturated fats2g 10%
Trans fats
Cholesterol4mg 1%
Sodium400mg 17%
Carbs8g 3%
Net carbs8g
Fiber0.3g 1%
Sugar3g
Protein1g
Calcium16mg 2%
Iron0.2mg 2%
Potassium41mg 1%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium4mg 1%
Manganese
Niacin0.1mg 0.3%
Pantothenic acid
Phosphorus10mg 1%
Retinol
Riboflavin (B2)0mg 1%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU99IU
Vitamin A7μg 1%
Vitamin B120μg 0.5%
Vitamin B60mg 2%
Vitamin C1mg 2%
Vitamin D IU1IU
Vitamin D2
Vitamin D3
Vitamin E1mg 7%
Vitamin K30μg 25%
Zinc0.1mg 1%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 10%
Monounsaturated fats2g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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