Sauce, steak, tomato based

Carbs 93%
Percent Calories

2 Tbsp of sauce, steak, tomato based contains 32 Calories. The macronutrient breakdown is 93% carbs, 2% fat, and 5% protein. This has a relatively low calorie density, with 95 Calories per 100g.

Nutrition Facts

For 2 Tbsp of sauce, steak, tomato based (34g)

NutrientValue%DV
Calories32
Fats0.1g 0.1%
Saturated fats0g 0%
Trans fats
Cholesterol0mg 0%
Sodium560mg 24%
Carbs7g 3%
Net carbs7g
Fiber1g 2%
Sugar3g
Protein0.4g
Calcium6mg 1%
Iron0.5mg 6%
Potassium106mg 2%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium6mg 1%
Manganese
Niacin0.3mg 2%
Pantothenic acid
Phosphorus11mg 2%
Retinol
Riboflavin (B2)0mg 1%
Selenium
Theobromine
Thiamine0mg 1%
Vitamin A IU100IU
Vitamin A5μg 1%
Vitamin B120μg 0%
Vitamin B60mg 3%
Vitamin C2mg 3%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.4mg 3%
Vitamin K1μg 1%
Zinc0.1mg 1%
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0g 0%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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