Santa Fe-Style Green Chile Beef Skillet

Factor

Fat 53% Carbs 29% Protein 18%
Percent Calories

1 tray of santa fe-style green chile beef skillet (Factor) contains 700 Calories. The macronutrient breakdown is 29% carbs, 53% fat, and 18% protein. This is a good source of protein (57% of your Daily Value), fiber (18% of your Daily Value), and potassium (19% of your Daily Value).

Nutrition Facts

For 1 tray of santa fe-style green chile beef skillet (374g)

Nutrient Value %DV
Calories 700
Fats 42g 54%
Saturated fats 16g 80%
Trans fats 1g
Cholesterol 130mg 43%
Sodium 1090mg 47%
Carbs 52g 19%
Net carbs 47g
Fiber 5g 18%
Sugar 7g
Protein 32g
Calcium 250mg 25%
Iron 4mg 53%
Potassium 880mg 19%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 16g 80%
Monounsaturated fats
Polyunsaturated fats
Trans fats 1g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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