Sandwich, Italian

Fresh Craft

Fat 48%Carbs 29%Protein 23%
Percent Calories

4 ⅞ oz of sandwich, italian (Fresh Craft) contains 380 Calories. The macronutrient breakdown is 29% carbs, 48% fat, and 23% protein. This is a good source of protein (38% of your Daily Value), vitamin d (53% of your Daily Value), and iron (75% of your Daily Value).

Nutrition Facts

For 4 ⅞ oz of sandwich, italian (139g)

NutrientValue%DV
Calories380
Fats20g 26%
Saturated fats8g 40%
Trans fats0g
Cholesterol63mg 21%
Sodium1260mg 55%
Carbs27g 10%
Net carbs26g
Fiber1g 4%
Sugar5g
Protein21g
Calcium112mg 11%
Iron6mg 75%
Potassium221mg 5%
Vitamin D8μg 53%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats8g 40%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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