Rosemary

Spices, dried

Rosemary
Fat 33% Carbs 62%
Percent Calories

5 tbsp of rosemary (Spices, dried) contains 55 Calories. The macronutrient breakdown is 62% carbs, 33% fat, and 5% protein. This has a relatively high calorie density, with 331 Calories per 100g.

Nutrition Facts

For 5 tbsp of rosemary (17g)

Nutrient Value %DV
Calories 55
Fats 3g 3%
Saturated fats 1g 6%
Trans fats
Cholesterol 0mg 0%
Sodium 8mg 0.4%
Carbs 11g 4%
Net carbs 4g
Fiber 7g 25%
Sugar
Protein 1g
Calcium 211mg 21%
Iron 5mg 60%
Potassium 158mg 3%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper 0.1mg 10%
Fluoride
Folate (B9) 51μg 13%
Lycopene
Magnesium 36mg 9%
Manganese 0.3mg 13%
Niacin 0.2mg 1%
Pantothenic acid
Phosphorus 12mg 2%
Retinol 0μg
Riboflavin (B2) 0.1mg 5%
Selenium 1μg 1%
Theobromine
Thiamine 0.1mg 7%
Vitamin A IU 516IU
Vitamin A 26μg 3%
Vitamin B12 0μg 0%
Vitamin B6 0.3mg 22%
Vitamin C 10mg 11%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc 1mg 5%
Sugars
Sugar
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 6%
Monounsaturated fats 0.5g
Polyunsaturated fats 0.4g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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