Roasted Red Pepper Soup

Roasted Red Pepper, Bisque Style, Wegmans

Fat 10% Carbs 85%
Percent Calories

1 cup of roasted red pepper soup (Roasted Red Pepper, Bisque Style, Wegmans) contains 90 Calories. The macronutrient breakdown is 85% carbs, 10% fat, and 4% protein. This is a good source of iron (112% of your Daily Value), vitamin a (58% of your Daily Value), and vitamin c (107% of your Daily Value).

Nutrition Facts

For 1 cup of roasted red pepper soup (226g)

Nutrient Value %DV
Calories 90
Fats 1g 1%
Saturated fats 0.5g 3%
Trans fats 0g
Cholesterol 5mg 2%
Sodium 920mg 40%
Carbs 19g 7%
Net carbs 18g
Fiber 1g 4%
Sugar 9g
Protein 1g
Calcium 20mg 2%
Iron 9mg 112%
Potassium 125mg 3%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 525μg 58%
Vitamin B12
Vitamin B6
Vitamin C 96mg 107%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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