Roast Tofu and Mixed Veggies

Fat 54%Carbs 22%Protein 24%
Percent Calories

1 serving of roast tofu and mixed veggies contains 280 Calories. The macronutrient breakdown is 22% carbs, 54% fat, and 24% protein. This is a good source of protein (33% of your Daily Value), fiber (19% of your Daily Value), and potassium (14% of your Daily Value).

Makes
6 servings
Prep Time
15 minutes
Cook Time
30 minutes

Ingredients

Nutrition Facts

For 1 serving of roast tofu and mixed veggies (329g)

NutrientValue%DV
Calories280
Fats18g 23%
Saturated fats2g 11%
Trans fats0g
Cholesterol0mg 0%
Sodium1222mg 53%
Carbs17g 6%
Net carbs11g
Fiber5g 19%
Sugar6g
Protein18g
Calcium339mg 34%
Iron4mg 53%
Potassium660mg 14%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene1317μg
Beta carotene3454μg
Caffeine0mg
Choline25mg 5%
Copper0.4mg 44%
Fluoride16μg
Folate (B9)90μg 22%
Lycopene1μg
Magnesium117mg 28%
Manganese2mg 73%
Niacin2mg 11%
Pantothenic acid1mg 26%
Phosphorus286mg 41%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium22μg 40%
Theobromine0mg
Thiamine0.2mg 16%
Vitamin A IU6855IU
Vitamin A343μg 38%
Vitamin B120μg 0%
Vitamin B60.4mg 30%
Vitamin C58mg 64%
Vitamin D IU0IU
Vitamin D20μg
Vitamin D30μg
Vitamin E2mg 15%
Vitamin K74μg 62%
Zinc2mg 20%
Sugars
Sugar6g
Sucrose2g
Glucose2g
Fructose2g
Lactose0.1g
Maltose0.1g
Galactose0g
Starch1g
Fats
Saturated fats2g 11%
Monounsaturated fats13g
Polyunsaturated fats2g
Trans fats0g
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)0g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid2g
Cystine0.2g
Glutamic acid3g
Glycine1g
Histidine0.5g
Hydroxyproline0g
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine1g
Tryptophan0.3g
Tyrosine1g
Valine1g

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