Roast Chicken on Focaccia

Alonti Catering Kitchen

Fat 32%Carbs 48%Protein 20%
Percent Calories

1 Serving of roast chicken on focaccia (Alonti Catering Kitchen) contains 1080 Calories. The macronutrient breakdown is 48% carbs, 32% fat, and 20% protein. This is a good source of protein (95% of your Daily Value) and fiber (18% of your Daily Value).

Nutrition Facts

For 1 Serving of roast chicken on focaccia

NutrientValue%DV
Calories1080
Fats39g 50%
Saturated fats12g 60%
Trans fats
Cholesterol135mg 45%
Sodium1440mg 63%
Carbs130g 47%
Net carbs125g
Fiber5g 18%
Sugar34g
Protein53g
Calcium
Iron
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar34g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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