Roast Beef with Sea Salt & Black Pepper

Simply Balanced

Fat 26% Protein 69%
Percent Calories

2 slices of roast beef with sea salt & black pepper (Simply Balanced) contains 35 Calories. The macronutrient breakdown is 6% carbs, 26% fat, and 69% protein. This has a relatively low calorie density, with 100 Calories per 100g.

Nutrition Facts

For 2 slices of roast beef with sea salt & black pepper (35g)

Nutrient Value %DV
Calories 35
Fats 1g 1%
Saturated fats 0.5g 3%
Trans fats
Cholesterol 15mg 5%
Sodium 75mg 3%
Carbs 0.5g 0.2%
Net carbs 0.5g
Fiber
Sugar 0.5g
Protein 6g
Calcium 0mg 0%
Iron 1mg 9%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 0.5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.5g 3%
Monounsaturated fats
Polyunsaturated fats
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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