Rice flour

White

Rice flour
Carbs 90%
Percent Calories

1 ½ cup of rice flour (White) contains 867 Calories. The macronutrient breakdown is 90% carbs, 4% fat, and 7% protein. This is a good source of protein (25% of your Daily Value) and vitamin b6 (79% of your Daily Value).

Nutrition Facts

For 1 ½ cup of rice flour (237g)

NutrientValue%DV
Calories867
Fats3g 4%
Saturated fats1g 5%
Trans fats
Cholesterol0mg 0%
Sodium0mg 0%
Carbs190g 69%
Net carbs184g
Fiber6g 20%
Sugar0.3g
Protein14g
Calcium24mg 2%
Iron1mg 10%
Potassium180mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline14mg 2%
Copper0.3mg 34%
Fluoride
Folate (B9)9μg 2%
Lycopene0μg
Magnesium83mg 20%
Manganese3mg 124%
Niacin6mg 38%
Pantothenic acid2mg 39%
Phosphorus232mg 33%
Retinol0μg
Riboflavin (B2)0mg 4%
Selenium36μg 65%
Theobromine0mg
Thiamine0.3mg 27%
Vitamin A IU0IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 79%
Vitamin C0mg 0%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.3mg 2%
Vitamin K0μg 0%
Zinc2mg 17%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 5%
Monounsaturated fats1g
Polyunsaturated fats1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine1g
Arginine1g
Aspartic acid1g
Cystine0.3g
Glutamic acid3g
Glycine1g
Histidine0.4g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine0.5g
Methionine0.3g
Phenylalanine1g
Proline1g
Serine1g
Threonine0.5g
Tryptophan0.2g
Tyrosine1g
Valine1g

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