Rice flour

White

Rice flour
Carbs 90%
Percent Calories

5 tbsp of rice flour (White) contains 181 Calories. The macronutrient breakdown is 90% carbs, 4% fat, and 7% protein. This is a good source of protein (5% of your Daily Value) and vitamin b6 (17% of your Daily Value).

Nutrition Facts

For 5 tbsp of rice flour (49g)

Nutrient Value %DV
Calories 181
Fats 1g 1%
Saturated fats 0.2g 1%
Trans fats
Cholesterol 0mg 0%
Sodium 0mg 0%
Carbs 40g 14%
Net carbs 38g
Fiber 1g 4%
Sugar 0.1g
Protein 3g
Calcium 5mg 0.5%
Iron 0.2mg 2%
Potassium 38mg 1%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 3mg 1%
Copper 0.1mg 7%
Fluoride
Folate (B9) 2μg 0.5%
Lycopene 0μg
Magnesium 17mg 4%
Manganese 1mg 26%
Niacin 1mg 8%
Pantothenic acid 0.4mg 8%
Phosphorus 48mg 7%
Retinol 0μg
Riboflavin (B2) 0mg 1%
Selenium 7μg 14%
Theobromine 0mg
Thiamine 0.1mg 6%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 0μg 0%
Vitamin B6 0.2mg 17%
Vitamin C 0mg 0%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 0.1mg 0.4%
Vitamin K 0μg 0%
Zinc 0.4mg 4%
Sugars
Sugar 0.1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.2g 1%
Monounsaturated fats 0.2g
Polyunsaturated fats 0.2g
Trans fats
Fatty Acids
Total omega 3 0g
Total omega 6 0g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 0.2g
Arginine 0.3g
Aspartic acid 0.3g
Cystine 0.1g
Glutamic acid 1g
Glycine 0.1g
Histidine 0.1g
Hydroxyproline
Isoleucine 0.1g
Leucine 0.2g
Lysine 0.1g
Methionine 0.1g
Phenylalanine 0.2g
Proline 0.1g
Serine 0.2g
Threonine 0.1g
Tryptophan 0g
Tyrosine 0.2g
Valine 0.2g

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