Restaurant Style White Corn Tortilla Chips

Don Julio

Fat 47%Carbs 47%
Percent Calories

1 oz of restaurant style white corn tortilla chips (Don Julio) contains 150 Calories. The macronutrient breakdown is 47% carbs, 47% fat, and 5% protein. This is a good source of fiber (18% of your Daily Value).

Nutrition Facts

For 1 oz of restaurant style white corn tortilla chips (28g)

NutrientValue%DV
Calories150
Fats8g 10%
Saturated fats5g 25%
Trans fats0g
Cholesterol0mg 0%
Sodium100mg 4%
Carbs18g 7%
Net carbs13g
Fiber5g 18%
Sugar0g
Protein2g
Calcium20mg 2%
Iron0.4mg 5%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A0μg 0%
Vitamin B12
Vitamin B6
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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