Red potatoes

Flesh and skin, raw

Red potatoes
Carbs 88%Protein 10%
Percent Calories

5 cup, diced of red potatoes (Flesh and skin, raw) contains 525 Calories. The macronutrient breakdown is 88% carbs, 2% fat, and 10% protein. This is a good source of potassium (73% of your Daily Value).

Nutrition Facts

For 5 cup, diced of red potatoes (750g)

NutrientValue%DV
Calories525
Fats1g 1%
Saturated fats0.3g 1%
Trans fats
Cholesterol0mg 0%
Sodium135mg 6%
Carbs119g 43%
Net carbs107g
Fiber13g 46%
Sugar10g
Protein14g
Calcium75mg 8%
Iron5mg 68%
Potassium3413mg 73%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene30μg
Caffeine0mg
Choline123mg 22%
Copper1mg 112%
Fluoride
Folate (B9)135μg 34%
Lycopene0μg
Magnesium165mg 39%
Manganese1mg 46%
Niacin9mg 54%
Pantothenic acid2mg 42%
Phosphorus458mg 65%
Retinol0μg
Riboflavin (B2)0.2mg 18%
Selenium4μg 7%
Theobromine0mg
Thiamine1mg 51%
Vitamin A IU53IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B61mg 98%
Vitamin C65mg 72%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K22μg 18%
Zinc2mg 23%
Sugars
Sugar10g
Sucrose2g
Glucose3g
Fructose2g
Lactose0g
Maltose0g
Galactose0g
Starch100g
Fats
Saturated fats0.3g 1%
Monounsaturated fats0g
Polyunsaturated fats0.4g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid3g
Cystine0.2g
Glutamic acid2g
Glycine0.4g
Histidine0.2g
Hydroxyproline
Isoleucine0.5g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine1g
Proline0.4g
Serine1g
Threonine0.5g
Tryptophan0.1g
Tyrosine0.3g
Valine1g

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