Red potatoes

Flesh and skin, raw

Red potatoes
Carbs 88%Protein 10%
Percent Calories

½ potato, medium of red potatoes (Flesh and skin, raw) contains 79 Calories. The macronutrient breakdown is 88% carbs, 2% fat, and 10% protein. This is a good source of potassium (11% of your Daily Value).

Nutrition Facts

For ½ potato, medium of red potatoes (113g)

NutrientValue%DV
Calories79
Fats0.2g 0.2%
Saturated fats0g 0.2%
Trans fats
Cholesterol0mg 0%
Sodium20mg 1%
Carbs18g 7%
Net carbs16g
Fiber2g 7%
Sugar1g
Protein2g
Calcium11mg 1%
Iron1mg 10%
Potassium512mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene5μg
Caffeine0mg
Choline18mg 3%
Copper0.2mg 17%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium25mg 6%
Manganese0.2mg 7%
Niacin1mg 8%
Pantothenic acid0.3mg 6%
Phosphorus69mg 10%
Retinol0μg
Riboflavin (B2)0mg 3%
Selenium1μg 1%
Theobromine0mg
Thiamine0.1mg 8%
Vitamin A IU8IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 15%
Vitamin C10mg 11%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E0mg 0.1%
Vitamin K3μg 3%
Zinc0.4mg 3%
Sugars
Sugar1g
Sucrose0.3g
Glucose0.5g
Fructose0.3g
Lactose0g
Maltose0g
Galactose0g
Starch15g
Fats
Saturated fats0g 0.2%
Monounsaturated fats0g
Polyunsaturated fats0.1g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.1g
Aspartic acid0.5g
Cystine0g
Glutamic acid0.4g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0g
Valine0.1g

Similar Foods

Recipes