Red Pepper Broccoli Bake

Eat Smart

Fat 40%Carbs 36%Protein 24%
Percent Calories

1 cup of red pepper broccoli bake (Eat Smart) contains 60 Calories. The macronutrient breakdown is 36% carbs, 40% fat, and 24% protein. This is a good source of vitamin a (75% of your Daily Value) and vitamin c (93% of your Daily Value).

Nutrition Facts

For 1 cup of red pepper broccoli bake (117g)

NutrientValue%DV
Calories60
Fats3g 4%
Saturated fats1g 7%
Trans fats0g
Cholesterol5mg 2%
Sodium290mg 13%
Carbs6g 2%
Net carbs4g
Fiber2g 7%
Sugar2g
Protein4g
Calcium104mg 10%
Iron1mg 9%
Potassium
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A675μg 75%
Vitamin B12
Vitamin B6
Vitamin C84mg 93%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 7%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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