Red Curry Soup

Bright

Fat 70%Carbs 25%
Percent Calories

1 cup of red curry soup (Bright) contains 270 Calories. The macronutrient breakdown is 25% carbs, 70% fat, and 4% protein. This is a good source of potassium (8% of your Daily Value) and iron (69% of your Daily Value).

Nutrition Facts

For 1 cup of red curry soup (210g)

NutrientValue%DV
Calories270
Fats21g 27%
Saturated fats11g 55%
Trans fats0g
Cholesterol0mg 0%
Sodium1250mg 54%
Carbs17g 6%
Net carbs15g
Fiber2g 7%
Sugar9g
Protein3g
Calcium40mg 4%
Iron6mg 69%
Potassium380mg 8%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats11g 55%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes