Red and White 98% Fat Free Cream of Chicken Soup

condensed - Campbell's

Fat 32% Carbs 57% Protein 11%
Percent Calories

1 serving 1/2 cup of red and white 98% fat free cream of chicken soup (condensed - Campbell's) contains 69 Calories. The macronutrient breakdown is 57% carbs, 32% fat, and 11% protein. This has a relatively low calorie density, with 56 Calories per 100g.

Nutrition Facts

For 1 serving 1/2 cup of red and white 98% fat free cream of chicken soup (124g)

Nutrient Value %DV
Calories 69
Fats 3g 3%
Saturated fats 1g 5%
Trans fats
Cholesterol 10mg 3%
Sodium 790mg 34%
Carbs 10g 4%
Net carbs 9g
Fiber 1g 4%
Sugar
Protein 2g
Calcium 0mg 0%
Iron 0mg 0%
Potassium 86mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 72μg 8%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 1g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 1g 5%
Monounsaturated fats 0g
Polyunsaturated fats 0g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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