Ravioli, with Porcini Mushroom and Truffle

Signature Reserve

Fat 44% Carbs 45% Protein 11%
Percent Calories

9 pieces of ravioli, with porcini mushroom and truffle (Signature Reserve) contains 430 Calories. The macronutrient breakdown is 45% carbs, 44% fat, and 11% protein. This is a good source of protein (21% of your Daily Value) and calcium (22% of your Daily Value).

Nutrition Facts

For 9 pieces of ravioli, with porcini mushroom and truffle (140g)

Nutrient Value %DV
Calories 430
Fats 21g 27%
Saturated fats 13g 65%
Trans fats 0g
Cholesterol 120mg 40%
Sodium 870mg 38%
Carbs 49g 18%
Net carbs 46g
Fiber 3g 11%
Sugar 5g
Protein 12g
Calcium 220mg 22%
Iron 2mg 25%
Potassium 200mg 4%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 13g 65%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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