Quinoa avocado feta salad

Fat 50%Carbs 40%Protein 9%
Percent Calories

1 serving of quinoa avocado feta salad contains 459 Calories. The macronutrient breakdown is 40% carbs, 50% fat, and 9% protein. This is a good source of protein (20% of your Daily Value), fiber (44% of your Daily Value), and potassium (23% of your Daily Value).

Makes
2 servings
Prep Time
15 minutes

Ingredients

Directions

  1. cut all the veggies and mix with the cooled quinoa.
  2. add olive oil and lime dressing

Nutrition Facts

For 1 serving of quinoa avocado feta salad (459g)

NutrientValue%DV
Calories459
Fats27g 35%
Saturated fats6g 28%
Trans fats0g
Cholesterol13mg 4%
Sodium154mg 7%
Carbs49g 18%
Net carbs37g
Fiber12g 44%
Sugar8g
Protein11g
Calcium137mg 14%
Iron3mg 41%
Potassium1103mg 23%
Vitamin D0μg 0.3%
Vitamins and Minerals
Alpha carotene95μg
Beta carotene394μg
Caffeine0mg
Choline59mg 11%
Copper1mg 56%
Fluoride9μg
Folate (B9)166μg 41%
Lycopene1582μg
Magnesium137mg 33%
Manganese1mg 48%
Niacin3mg 19%
Pantothenic acid2mg 37%
Phosphorus343mg 49%
Retinol18μg
Riboflavin (B2)0.5mg 35%
Selenium7μg 12%
Theobromine0mg
Thiamine0.2mg 15%
Vitamin A IU833IU
Vitamin A55μg 6%
Vitamin B120.2μg 10%
Vitamin B61mg 49%
Vitamin C39mg 43%
Vitamin D IU2IU
Vitamin D20μg
Vitamin D30μg
Vitamin E4mg 29%
Vitamin K43μg 36%
Zinc3mg 25%
Sugars
Sugar8g
Sucrose0.3g
Glucose2g
Fructose2g
Lactose0g
Maltose0g
Galactose0.1g
Starch23g
Fats
Saturated fats6g 28%
Monounsaturated fats16g
Polyunsaturated fats4g
Trans fats0g
Fatty Acids
Total omega 30.1g
Total omega 60g
Alpha Linolenic Acid (ALA)0.1g
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.5g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid2g
Glycine0.4g
Histidine0.2g
Hydroxyproline0g
Isoleucine0.4g
Leucine1g
Lysine1g
Methionine0.2g
Phenylalanine0.4g
Proline1g
Serine1g
Threonine0.4g
Tryptophan0.1g
Tyrosine0.2g
Valine1g

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