Quesadilla, Cheesy Egg & Steak

Jenny Craig

Fat 30%Carbs 46%Protein 23%
Percent Calories

1 package of quesadilla, cheesy egg & steak (Jenny Craig) contains 200 Calories. The macronutrient breakdown is 46% carbs, 30% fat, and 23% protein. This is a good source of protein (21% of your Daily Value) and fiber (14% of your Daily Value).

Nutrition Facts

For 1 package of quesadilla, cheesy egg & steak (113g)

NutrientValue%DV
Calories200
Fats7g 9%
Saturated fats2g 12%
Trans fats0g
Cholesterol25mg 8%
Sodium340mg 15%
Carbs24g 9%
Net carbs20g
Fiber4g 14%
Sugar1g
Protein12g
Calcium140mg 14%
Iron1mg 17%
Potassium230mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar1g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes