Pumpkin and squash seed kernels

Seeds, dried

Pumpkin and squash seed kernels
Fat 73% Protein 20%
Percent Calories

2 cup of pumpkin and squash seed kernels (Seeds, dried) contains 1442 Calories. The macronutrient breakdown is 7% carbs, 73% fat, and 20% protein. This is a good source of protein (139% of your Daily Value), fiber (55% of your Daily Value), and potassium (44% of your Daily Value).

Nutrition Facts

For 2 cup of pumpkin and squash seed kernels (258g)

Nutrient Value %DV
Calories 1442
Fats 127g 162%
Saturated fats 22g 112%
Trans fats 0.2g
Cholesterol 0mg 0%
Sodium 18mg 1%
Carbs 28g 10%
Net carbs 12g
Fiber 15g 55%
Sugar 4g
Protein 78g
Calcium 119mg 12%
Iron 23mg 284%
Potassium 2087mg 44%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene 3μg
Beta carotene 23μg
Caffeine 0mg
Choline 163mg 30%
Copper 3mg 385%
Fluoride
Folate (B9) 150μg 37%
Lycopene 0μg
Magnesium 1527mg 364%
Manganese 12mg 510%
Niacin 13mg 80%
Pantothenic acid 2mg 39%
Phosphorus 3181mg 454%
Retinol 0μg
Riboflavin (B2) 0.4mg 30%
Selenium 24μg 44%
Theobromine 0mg
Thiamine 1mg 59%
Vitamin A IU 41IU
Vitamin A 3μg 0.3%
Vitamin B12 0μg 0%
Vitamin B6 0.4mg 28%
Vitamin C 5mg 5%
Vitamin D IU 0IU
Vitamin D2
Vitamin D3
Vitamin E 6mg 37%
Vitamin K 19μg 16%
Zinc 20mg 183%
Sugars
Sugar 4g
Sucrose 3g
Glucose 0.3g
Fructose 0.4g
Lactose 0g
Maltose 0g
Galactose 0g
Starch 4g
Fats
Saturated fats 22g 112%
Monounsaturated fats 42g
Polyunsaturated fats 54g
Trans fats 0.2g
Fatty Acids
Total omega 3 0.3g
Total omega 6 53g
Alpha Linolenic Acid (ALA) 0.3g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 4g
Arginine 14g
Aspartic acid 8g
Cystine 1g
Glutamic acid 16g
Glycine 5g
Histidine 2g
Hydroxyproline
Isoleucine 3g
Leucine 6g
Lysine 3g
Methionine 2g
Phenylalanine 4g
Proline 3g
Serine 4g
Threonine 3g
Tryptophan 1g
Tyrosine 3g
Valine 4g

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