Pumpkin

Cooked, boiled, drained, without salt

Carbs 85%Protein 12%
Percent Calories

15 oz of pumpkin (Cooked, boiled, drained, without salt) contains 85 Calories. The macronutrient breakdown is 85% carbs, 3% fat, and 12% protein. This is a good source of potassium (21% of your Daily Value) and vitamin a (136% of your Daily Value).

Nutrition Facts

For 15 oz of pumpkin (425g)

NutrientValue%DV
Calories85
Fats0.3g 0.4%
Saturated fats0.2g 1%
Trans fats
Cholesterol0mg 0%
Sodium4mg 0.2%
Carbs21g 8%
Net carbs16g
Fiber5g 17%
Sugar9g
Protein3g
Calcium64mg 6%
Iron2mg 30%
Potassium978mg 21%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene11546μg
Beta carotene8913μg
Caffeine0mg
Choline26mg 5%
Copper0.4mg 43%
Fluoride
Folate (B9)38μg 10%
Lycopene0μg
Magnesium38mg 9%
Manganese0.4mg 16%
Niacin2mg 11%
Pantothenic acid1mg 17%
Phosphorus128mg 18%
Retinol0μg
Riboflavin (B2)0.3mg 26%
Selenium1μg 2%
Theobromine0mg
Thiamine0.1mg 11%
Vitamin A IU24473IU
Vitamin A1225μg 136%
Vitamin B120μg 0%
Vitamin B60.2mg 14%
Vitamin C20mg 22%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E3mg 23%
Vitamin K3μg 3%
Zinc1mg 9%
Sugars
Sugar9g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.2g 1%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.1g
Arginine0.2g
Aspartic acid0.3g
Cystine0g
Glutamic acid1g
Glycine0.1g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.2g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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