Pumpkin

Cooked, boiled, drained, with salt

Carbs 83%Protein 14%
Percent Calories

1 cup, mashed of pumpkin (Cooked, boiled, drained, with salt) contains 44 Calories. The macronutrient breakdown is 83% carbs, 3% fat, and 14% protein. This is a good source of potassium (12% of your Daily Value) and vitamin a (78% of your Daily Value).

Nutrition Facts

For 1 cup, mashed of pumpkin (245g)

NutrientValue%DV
Calories44
Fats0.2g 0.2%
Saturated fats0.1g 0.5%
Trans fats
Cholesterol0mg 0%
Sodium581mg 25%
Carbs11g 4%
Net carbs8g
Fiber3g 10%
Sugar5g
Protein2g
Calcium37mg 4%
Iron1mg 17%
Potassium564mg 12%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene6652μg
Beta carotene5135μg
Caffeine0mg
Choline15mg 3%
Copper0.2mg 25%
Fluoride
Folate (B9)22μg 6%
Lycopene0μg
Magnesium22mg 5%
Manganese0.2mg 9%
Niacin1mg 6%
Pantothenic acid0.5mg 10%
Phosphorus74mg 11%
Retinol0μg
Riboflavin (B2)0.2mg 15%
Selenium0.5μg 1%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU14100IU
Vitamin A706μg 78%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C12mg 13%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 13%
Vitamin K2μg 2%
Zinc1mg 5%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.5%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0.1g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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