Pumpkin

Cooked, boiled, drained, without salt

Carbs 85%Protein 12%
Percent Calories

8 oz of pumpkin (Cooked, boiled, drained, without salt) contains 45 Calories. The macronutrient breakdown is 85% carbs, 3% fat, and 12% protein. This is a good source of potassium (11% of your Daily Value) and vitamin a (73% of your Daily Value).

Nutrition Facts

For 8 oz of pumpkin (227g)

NutrientValue%DV
Calories45
Fats0.2g 0.2%
Saturated fats0.1g 0.4%
Trans fats
Cholesterol0mg 0%
Sodium2mg 0.1%
Carbs11g 4%
Net carbs9g
Fiber2g 9%
Sugar5g
Protein2g
Calcium34mg 3%
Iron1mg 16%
Potassium522mg 11%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene6158μg
Beta carotene4754μg
Caffeine0mg
Choline14mg 3%
Copper0.2mg 23%
Fluoride
Folate (B9)20μg 5%
Lycopene0μg
Magnesium20mg 5%
Manganese0.2mg 9%
Niacin1mg 6%
Pantothenic acid0.5mg 9%
Phosphorus68mg 10%
Retinol0μg
Riboflavin (B2)0.2mg 14%
Selenium0.5μg 1%
Theobromine0mg
Thiamine0.1mg 6%
Vitamin A IU13052IU
Vitamin A653μg 73%
Vitamin B120μg 0%
Vitamin B60.1mg 8%
Vitamin C11mg 12%
Vitamin D IU0IU
Vitamin D2
Vitamin D3
Vitamin E2mg 12%
Vitamin K2μg 2%
Zinc1mg 5%
Sugars
Sugar5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats0.1g 0.4%
Monounsaturated fats0g
Polyunsaturated fats0g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.2g
Cystine0g
Glutamic acid0.3g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0.1g
Leucine0.1g
Lysine0.1g
Methionine0g
Phenylalanine0.1g
Proline0g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0.1g
Valine0.1g

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