Puff pastry

Frozen, ready-to-bake

Puff pastry
Fat 62%Carbs 33%
Percent Calories

35 oz of puff pastry (Frozen, ready-to-bake) contains 5467 Calories. The macronutrient breakdown is 33% carbs, 62% fat, and 5% protein. This has a relatively high calorie density, with 551 Calories per 100g.

Nutrition Facts

For 35 oz of puff pastry (992g)

NutrientValue%DV
Calories5467
Fats378g 485%
Saturated fats96g 478%
Trans fats
Cholesterol0mg 0%
Sodium2471mg 107%
Carbs448g 163%
Net carbs433g
Fiber15g 53%
Sugar7g
Protein72g
Calcium99mg 10%
Iron25mg 318%
Potassium605mg 13%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline64mg 12%
Copper1mg 126%
Fluoride
Folate (B9)774μg 193%
Lycopene0μg
Magnesium159mg 38%
Manganese5mg 211%
Niacin41mg 258%
Pantothenic acid0mg 0%
Phosphorus595mg 85%
Retinol0μg
Riboflavin (B2)3mg 216%
Selenium240μg 437%
Theobromine0mg
Thiamine4mg 329%
Vitamin A IU10IU
Vitamin A0μg 0%
Vitamin B120μg 0%
Vitamin B60.2mg 16%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E5mg 36%
Vitamin K160μg 133%
Zinc5mg 48%
Sugars
Sugar7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats96g 478%
Monounsaturated fats214g
Polyunsaturated fats49g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine2g
Arginine3g
Aspartic acid3g
Cystine2g
Glutamic acid26g
Glycine2g
Histidine2g
Hydroxyproline
Isoleucine3g
Leucine5g
Lysine1g
Methionine1g
Phenylalanine4g
Proline9g
Serine4g
Threonine2g
Tryptophan1g
Tyrosine2g
Valine3g

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