Provolone cheese

Reduced fat

Provolone cheese
Fat 58%Protein 36%
Percent Calories

2 slice of provolone cheese (Reduced fat) contains 153 Calories. The macronutrient breakdown is 5% carbs, 58% fat, and 36% protein. This is a good source of protein (25% of your Daily Value), calcium (42% of your Daily Value), and vitamin a (9% of your Daily Value).

Nutrition Facts

For 2 slice of provolone cheese (56g)

NutrientValue%DV
Calories153
Fats10g 13%
Saturated fats6g 32%
Trans fats
Cholesterol31mg 10%
Sodium344mg 15%
Carbs2g 1%
Net carbs2g
Fiber0g 0%
Sugar0.3g
Protein14g
Calcium423mg 42%
Iron0.3mg 4%
Potassium77mg 2%
Vitamin D0.2μg 1%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene25μg
Caffeine0mg
Choline7mg 1%
Copper0mg 2%
Fluoride
Folate (B9)6μg 1%
Lycopene0μg
Magnesium16mg 4%
Manganese0mg 0.2%
Niacin0.1mg 1%
Pantothenic acid0.3mg 5%
Phosphorus278mg 40%
Retinol77μg
Riboflavin (B2)0.2mg 14%
Selenium8μg 15%
Theobromine0mg
Thiamine0mg 1%
Vitamin A IU298IU
Vitamin A79μg 9%
Vitamin B121μg 34%
Vitamin B60mg 3%
Vitamin C0mg 0%
Vitamin D IU7IU
Vitamin D2
Vitamin D30.2μg
Vitamin E0.1mg 1%
Vitamin K1μg 1%
Zinc2mg 16%
Sugars
Sugar0.3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats6g 32%
Monounsaturated fats3g
Polyunsaturated fats0.3g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0.4g
Arginine1g
Aspartic acid1g
Cystine0.1g
Glutamic acid3g
Glycine0.2g
Histidine1g
Hydroxyproline
Isoleucine1g
Leucine1g
Lysine1g
Methionine0.4g
Phenylalanine1g
Proline2g
Serine1g
Threonine1g
Tryptophan0.2g
Tyrosine1g
Valine1g

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