Pretzel Melt, Pepperoni & Cheese Pizza

Better Bakery

Fat 37% Carbs 47% Protein 16%
Percent Calories

5 ⅝ oz of pretzel melt, pepperoni & cheese pizza (Better Bakery) contains 510 Calories. The macronutrient breakdown is 47% carbs, 37% fat, and 16% protein. This is a good source of protein (37% of your Daily Value), calcium (24% of your Daily Value), and vitamin a (30% of your Daily Value).

Nutrition Facts

For 5 ⅝ oz of pretzel melt, pepperoni & cheese pizza (159g)

Nutrient Value %DV
Calories 510
Fats 21g 27%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 61mg 20%
Sodium 680mg 30%
Carbs 61g 22%
Net carbs 59g
Fiber 2g 7%
Sugar 11g
Protein 21g
Calcium 240mg 24%
Iron 2mg 27%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 270μg 30%
Vitamin B12
Vitamin B6
Vitamin C 10mg 11%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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