Potatoes, Cheddar Bacon

Stouffer's

Fat 52%Carbs 36%Protein 12%
Percent Calories

¾ cup of potatoes, cheddar bacon (Stouffer's) contains 280 Calories. The macronutrient breakdown is 36% carbs, 52% fat, and 12% protein. This is a good source of protein (14% of your Daily Value) and calcium (17% of your Daily Value).

Nutrition Facts

For ¾ cup of potatoes, cheddar bacon (153g)

NutrientValue%DV
Calories280
Fats16g 21%
Saturated fats5g 25%
Trans fats0g
Cholesterol20mg 7%
Sodium510mg 22%
Carbs25g 9%
Net carbs23g
Fiber2g 7%
Sugar3g
Protein8g
Calcium170mg 17%
Iron1mg 9%
Potassium250mg 5%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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