Potato Gnocchi with Tomato Basil Sauce

Wild Fork Foods

Fat 11% Carbs 76% Protein 13%
Percent Calories

1 tray of potato gnocchi with tomato basil sauce (Wild Fork Foods) contains 480 Calories. The macronutrient breakdown is 76% carbs, 11% fat, and 13% protein. This is a good source of protein (27% of your Daily Value), fiber (36% of your Daily Value), and potassium (19% of your Daily Value).

Nutrition Facts

For 1 tray of potato gnocchi with tomato basil sauce (340g)

Nutrient Value %DV
Calories 480
Fats 6g 8%
Saturated fats 2g 8%
Trans fats 0g
Cholesterol 15mg 5%
Sodium 630mg 27%
Carbs 89g 32%
Net carbs 79g
Fiber 10g 36%
Sugar 14g
Protein 15g
Calcium 110mg 11%
Iron 4mg 51%
Potassium 890mg 19%
Vitamin D 0.1μg 1%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 14g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 2g 8%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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