Potato Chips, Salted Egg

Good Foods

Fat 62% Carbs 29%
Percent Calories

45 g of potato chips, salted egg (Good Foods) contains 220 Calories. The macronutrient breakdown is 29% carbs, 62% fat, and 9% protein. This is a good source of iron (45% of your Daily Value).

Nutrition Facts

For 45 g of potato chips, salted egg (45g)

Nutrient Value %DV
Calories 220
Fats 16g 21%
Saturated fats 12g 60%
Trans fats 0g
Cholesterol 50mg 17%
Sodium 120mg 5%
Carbs 17g 6%
Net carbs 14g
Fiber 3g 11%
Sugar 5g
Protein 5g
Calcium 78mg 8%
Iron 4mg 45%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 30μg 3%
Vitamin B12
Vitamin B6
Vitamin C 12mg 13%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 5g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 12g 60%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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