Potato Bakes, Loaded, Breakfast

Veggies Made Great

Fat 55%Carbs 30%Protein 15%
Percent Calories

1 bake of potato bakes, loaded, breakfast (Veggies Made Great) contains 130 Calories. The macronutrient breakdown is 30% carbs, 55% fat, and 15% protein. This has a moderate calorie density, with 228 Calories per 100g.

Nutrition Facts

For 1 bake of potato bakes, loaded, breakfast (57g)

NutrientValue%DV
Calories130
Fats8g 10%
Saturated fats2g 12%
Trans fats0g
Cholesterol10mg 3%
Sodium310mg 13%
Carbs10g 4%
Net carbs9g
Fiber1g 4%
Sugar2g
Protein5g
Calcium100mg 10%
Iron0mg 0%
Potassium200mg 4%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar2g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 12%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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