Pork spareribs

Fresh, separable lean and fat, cooked, roasted

Fat 77% Protein 23%
Percent Calories

1 rack of pork spareribs (Fresh, separable lean and fat, cooked, roasted) contains 5534 Calories. The macronutrient breakdown is 0% carbs, 77% fat, and 23% protein. This is a good source of protein (572% of your Daily Value), vitamin d (225% of your Daily Value), and potassium (86% of your Daily Value).

Nutrition Facts

For 1 rack of pork spareribs (1.53kg)

Nutrient Value %DV
Calories 5534
Fats 473g 607%
Saturated fats 142g 708%
Trans fats 4g
Cholesterol 1610mg 537%
Sodium 1395mg 61%
Carbs 0g 0%
Net carbs 0g
Fiber 0g 0%
Sugar 0g
Protein 320g
Calcium 291mg 29%
Iron 22mg 274%
Potassium 4062mg 86%
Vitamin D 34μg 225%
Vitamins and Minerals
Alpha carotene 0μg
Beta carotene 0μg
Caffeine 0mg
Choline 1088mg 198%
Copper 2mg 194%
Fluoride
Folate (B9) 0μg 0%
Lycopene 0μg
Magnesium 276mg 66%
Manganese 0.2mg 7%
Niacin 94mg 585%
Pantothenic acid 12mg 248%
Phosphorus 2483mg 355%
Retinol 0μg
Riboflavin (B2) 5mg 387%
Selenium 469μg 853%
Theobromine 0mg
Thiamine 6mg 534%
Vitamin A IU 0IU
Vitamin A 0μg 0%
Vitamin B12 7μg 287%
Vitamin B6 9mg 696%
Vitamin C 0mg 0%
Vitamin D IU 1349IU
Vitamin D2
Vitamin D3 34μg
Vitamin E 2mg 14%
Vitamin K 0μg 0%
Zinc 50mg 454%
Sugars
Sugar 0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 142g 708%
Monounsaturated fats 164g
Polyunsaturated fats 46g
Trans fats 4g
Fatty Acids
Total omega 3 2g
Total omega 6 41g
Alpha Linolenic Acid (ALA) 2g
Docosahexaenoic Acid (DHA) 0g
Eicosapentaenoic Acid (EPA) 0g
Docosapentaenoic Acid (DPA) 0g
Amino Acids
Alanine 19g
Arginine 21g
Aspartic acid 31g
Cystine 4g
Glutamic acid 51g
Glycine 14g
Histidine 14g
Hydroxyproline 1g
Isoleucine 16g
Leucine 27g
Lysine 30g
Methionine 9g
Phenylalanine 13g
Proline 13g
Serine 14g
Threonine 14g
Tryptophan 3g
Tyrosine 12g
Valine 17g

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