Pork Sausage, Maple, Links

Smithfield

Fat 80% Protein 12%
Percent Calories

3 Skillet Cooked Links of pork sausage, maple, links (Smithfield) contains 220 Calories. The macronutrient breakdown is 7% carbs, 80% fat, and 12% protein. This has a relatively high calorie density, with 449 Calories per 100g.

Nutrition Facts

For 3 Skillet Cooked Links of pork sausage, maple, links (49g)

Nutrient Value %DV
Calories 220
Fats 20g 26%
Saturated fats 7g 35%
Trans fats 0g
Cholesterol 40mg 13%
Sodium 750mg 33%
Carbs 4g 1%
Net carbs 4g
Fiber 0g 0%
Sugar 3g
Protein 7g
Calcium 10mg 1%
Iron 0.4mg 5%
Potassium 120mg 3%
Vitamin D 1μg 7%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 7g 35%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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