Pork Sausage Links Cooked

Oscar Mayer

Fat 80% Protein 19%
Percent Calories

1 serving of pork sausage links cooked (Oscar Mayer) contains 165 Calories. The macronutrient breakdown is 1% carbs, 80% fat, and 19% protein. This has a relatively high calorie density, with 344 Calories per 100g.

Nutrition Facts

For 1 serving of pork sausage links cooked (48g)

Nutrient Value %DV
Calories 165
Fats 15g 19%
Saturated fats 5g 25%
Trans fats
Cholesterol 37mg 12%
Sodium 401mg 17%
Carbs 1g 0.2%
Net carbs 1g
Fiber 0g 0%
Sugar
Protein 8g
Calcium 10mg 1%
Iron 0.4mg 5%
Potassium 114mg 2%
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 0μg 0%
Vitamin B12
Vitamin B6
Vitamin C 0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar
Sucrose
Glucose 0.4g
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats 7g
Polyunsaturated fats 2g
Trans fats
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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