Pork leg

Ham, fresh, separable lean and fat, cooked, roasted

Pork leg
Fat 60%Protein 40%
Percent Calories

2 cup, diced of pork leg (Ham, fresh, separable lean and fat, cooked, roasted) contains 737 Calories. The macronutrient breakdown is 0% carbs, 60% fat, and 40% protein. This has a relatively high calorie density, with 273 Calories per 100g.

Nutrition Facts

For 2 cup, diced of pork leg (270g)

NutrientValue%DV
Calories737
Fats48g 61%
Saturated fats17g 87%
Trans fats
Cholesterol254mg 85%
Sodium162mg 7%
Carbs0g 0%
Net carbs0g
Fiber0g 0%
Sugar0g
Protein72g
Calcium38mg 4%
Iron3mg 34%
Potassium950mg 20%
Vitamin D2μg 14%
Vitamins and Minerals
Alpha carotene0μg
Beta carotene0μg
Caffeine0mg
Choline249mg 45%
Copper0.3mg 30%
Fluoride
Folate (B9)27μg 7%
Lycopene0μg
Magnesium59mg 14%
Manganese0.1mg 4%
Niacin12mg 77%
Pantothenic acid2mg 33%
Phosphorus710mg 101%
Retinol8μg
Riboflavin (B2)1mg 65%
Selenium122μg 222%
Theobromine0mg
Thiamine2mg 143%
Vitamin A IU27IU
Vitamin A8μg 1%
Vitamin B122μg 77%
Vitamin B61mg 83%
Vitamin C1mg 1%
Vitamin D IU89IU
Vitamin D2
Vitamin D32μg
Vitamin E1mg 4%
Vitamin K0μg 0%
Zinc8mg 73%
Sugars
Sugar0g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats17g 87%
Monounsaturated fats21g
Polyunsaturated fats5g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine4g
Arginine5g
Aspartic acid7g
Cystine1g
Glutamic acid11g
Glycine4g
Histidine3g
Hydroxyproline
Isoleucine3g
Leucine6g
Lysine6g
Methionine2g
Phenylalanine3g
Proline3g
Serine3g
Threonine3g
Tryptophan1g
Tyrosine2g
Valine4g

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