Pork, cured, ham and water product, whole, boneless, separable lean only, unheated

Fat 37%Carbs 14%Protein 48%
Percent Calories

3 oz of pork, cured, ham and water product, whole, boneless, separable lean only, unheated contains 99 Calories. The macronutrient breakdown is 14% carbs, 37% fat, and 48% protein. This is a good source of protein (21% of your Daily Value).

Nutrition Facts

For 3 oz of pork, cured, ham and water product, whole, boneless, separable lean only, unheated (85g)

NutrientValue%DV
Calories99
Fats4g 5%
Saturated fats1g 6%
Trans fats0g
Cholesterol37mg 12%
Sodium1114mg 48%
Carbs4g 1%
Net carbs4g
Fiber0g 0%
Sugar4g
Protein12g
Calcium7mg 1%
Iron1mg 8%
Potassium228mg 5%
Vitamin D1μg 3%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium14mg 3%
Manganese
Niacin3mg 21%
Pantothenic acid
Phosphorus195mg 28%
Retinol
Riboflavin (B2)0.1mg 10%
Selenium
Theobromine
Thiamine0.2mg 20%
Vitamin A IU38IU
Vitamin A11μg 1%
Vitamin B120.3μg 12%
Vitamin B60.2mg 19%
Vitamin C0mg 0%
Vitamin D IU20IU
Vitamin D2
Vitamin D3
Vitamin E0.1mg 1%
Vitamin K0μg 0%
Zinc1mg 12%
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats1g 6%
Monounsaturated fats2g
Polyunsaturated fats1g
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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