Pizza, Organic, Tomatoes, Pesto & Arugula

Monteli

Fat 33%Carbs 53%Protein 15%
Percent Calories

⅓ pizza of pizza, organic, tomatoes, pesto & arugula (Monteli) contains 300 Calories. The macronutrient breakdown is 53% carbs, 33% fat, and 15% protein. This is a good source of protein (20% of your Daily Value), calcium (16% of your Daily Value), and vitamin a (25% of your Daily Value).

Nutrition Facts

For ⅓ pizza of pizza, organic, tomatoes, pesto & arugula (132g)

NutrientValue%DV
Calories300
Fats11g 14%
Saturated fats3g 15%
Trans fats0g
Cholesterol10mg 3%
Sodium670mg 29%
Carbs40g 15%
Net carbs37g
Fiber3g 11%
Sugar12g
Protein11g
Calcium160mg 16%
Iron1mg 11%
Potassium270mg 6%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A225μg 25%
Vitamin B12
Vitamin B6
Vitamin C9mg 10%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar12g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats3g 15%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

Similar Foods

Recipes