Pizza, Hand-Tossed Style Crust, Four Cheese

DiGiorno

Fat 30%Carbs 52%Protein 19%
Percent Calories

25 pizza of pizza, hand-tossed style crust, four cheese (DiGiorno) contains 300 Calories. The macronutrient breakdown is 52% carbs, 30% fat, and 19% protein. This is a good source of protein (25% of your Daily Value) and calcium (23% of your Daily Value).

Nutrition Facts

For 25 pizza of pizza, hand-tossed style crust, four cheese (130g)

NutrientValue%DV
Calories300
Fats10g 13%
Saturated fats5g 23%
Trans fats0g
Cholesterol20mg 7%
Sodium680mg 30%
Carbs39g 14%
Net carbs37g
Fiber2g 7%
Sugar4g
Protein14g
Calcium230mg 23%
Iron3mg 34%
Potassium150mg 3%
Vitamin D0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A90μg 10%
Vitamin B12
Vitamin B6
Vitamin C2mg 3%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar4g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats5g 23%
Monounsaturated fats
Polyunsaturated fats
Trans fats0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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