Pie crust

Cookie-type, prepared from recipe, graham cracker, chilled

Fat 45%Carbs 52%
Percent Calories

1 piece of pie crust (Cookie-type, prepared from recipe, graham cracker, chilled) contains 145 Calories. The macronutrient breakdown is 52% carbs, 45% fat, and 3% protein. This has a relatively high calorie density, with 484 Calories per 100g.

Nutrition Facts

For 1 piece of pie crust (30g)

NutrientValue%DV
Calories145
Fats7g 9%
Saturated fats2g 8%
Trans fats
Cholesterol0mg 0%
Sodium168mg 7%
Carbs19g 7%
Net carbs19g
Fiber0.5g 2%
Sugar11g
Protein1g
Calcium6mg 1%
Iron1mg 8%
Potassium26mg 1%
Vitamin D
Vitamins and Minerals
Alpha carotene0μg
Beta carotene43μg
Caffeine0mg
Choline5mg 1%
Copper0mg 4%
Fluoride
Folate (B9)10μg 3%
Lycopene0μg
Magnesium5mg 1%
Manganese0.1mg 6%
Niacin1mg 4%
Pantothenic acid0.1mg 1%
Phosphorus19mg 3%
Retinol54μg
Riboflavin (B2)0.1mg 4%
Selenium2μg 3%
Theobromine0mg
Thiamine0mg 3%
Vitamin A IU250IU
Vitamin A57μg 6%
Vitamin B120μg 0.3%
Vitamin B60mg 1%
Vitamin C0mg 0%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E1mg 5%
Vitamin K7μg 6%
Zinc0.1mg 1%
Sugars
Sugar11g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats2g 8%
Monounsaturated fats3g
Polyunsaturated fats2g
Trans fats
Fatty Acids
Total omega 30g
Total omega 60g
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)0g
Eicosapentaenoic Acid (EPA)0g
Docosapentaenoic Acid (DPA)0g
Amino Acids
Alanine0g
Arginine0.1g
Aspartic acid0.1g
Cystine0g
Glutamic acid0.4g
Glycine0g
Histidine0g
Hydroxyproline
Isoleucine0g
Leucine0.1g
Lysine0g
Methionine0g
Phenylalanine0.1g
Proline0.1g
Serine0.1g
Threonine0g
Tryptophan0g
Tyrosine0g
Valine0.1g

Similar Foods

Recipes