Philly Cheese Steak Sub

Go Fresh Market

Fat 33% Carbs 42% Protein 24%
Percent Calories

1 sandwich of philly cheese steak sub (Go Fresh Market) contains 540 Calories. The macronutrient breakdown is 42% carbs, 33% fat, and 24% protein. This is a good source of protein (59% of your Daily Value), fiber (14% of your Daily Value), and calcium (59% of your Daily Value).

Nutrition Facts

For 1 sandwich of philly cheese steak sub

Nutrient Value %DV
Calories 540
Fats 20g 26%
Saturated fats 9g 45%
Trans fats 0g
Cholesterol 80mg 27%
Sodium 2050mg 89%
Carbs 57g 21%
Net carbs 53g
Fiber 4g 14%
Sugar 7g
Protein 33g
Calcium 585mg 59%
Iron 7mg 90%
Potassium
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A 90μg 10%
Vitamin B12
Vitamin B6
Vitamin C 4mg 4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 7g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 9g 45%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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