Peri Peri Turkey with Pasta and Broccoli

Trifecta Nutrition

Fat 32% Carbs 35% Protein 32%
Percent Calories

1 Tray of peri peri turkey with pasta and broccoli (Trifecta Nutrition) contains 540 Calories. The macronutrient breakdown is 35% carbs, 32% fat, and 32% protein. This is a good source of protein (80% of your Daily Value), fiber (25% of your Daily Value), and potassium (9% of your Daily Value).

Nutrition Facts

For 1 Tray of peri peri turkey with pasta and broccoli (420g)

Nutrient Value %DV
Calories 540
Fats 20g 26%
Saturated fats 5g 25%
Trans fats 0g
Cholesterol 130mg 43%
Sodium 480mg 21%
Carbs 49g 18%
Net carbs 42g
Fiber 7g 25%
Sugar 6g
Protein 45g
Calcium 129mg 13%
Iron 4mg 50%
Potassium 444mg 9%
Vitamin D 0μg 0%
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2)
Selenium
Theobromine
Thiamine
Vitamin A IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 6g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 5g 25%
Monounsaturated fats
Polyunsaturated fats
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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