Pepperidge Farm, Whole Grain 15 Grain Bread

Fat 19% Carbs 81%
Percent Calories

1 serving of pepperidge farm, whole grain 15 grain bread contains 116 Calories. The macronutrient breakdown is 81% carbs, 19% fat, and 0% protein. This is a good source of fiber (16% of your Daily Value).

Nutrition Facts

For 1 serving of pepperidge farm, whole grain 15 grain bread (43g)

Nutrient Value %DV
Calories 116
Fats 2g 3%
Saturated fats 0.4g 2%
Trans fats 0g
Cholesterol
Sodium 113mg 5%
Carbs 20g 7%
Net carbs 15g
Fiber 5g 16%
Sugar 3g
Protein 0g
Calcium 36mg 4%
Iron 1mg 14%
Potassium
Vitamin D
Vitamins and Minerals
Alpha carotene
Beta carotene
Caffeine
Choline
Copper
Fluoride
Folate (B9)
Lycopene
Magnesium
Manganese
Niacin 2mg 11%
Pantothenic acid
Phosphorus
Retinol
Riboflavin (B2) 0.1mg 7%
Selenium
Theobromine
Thiamine 0.1mg 7%
Vitamin A IU 43IU
Vitamin A
Vitamin B12
Vitamin B6
Vitamin C 0.4mg 0.4%
Vitamin D IU
Vitamin D2
Vitamin D3
Vitamin E
Vitamin K
Zinc
Sugars
Sugar 3g
Sucrose
Glucose
Fructose
Lactose
Maltose
Galactose
Starch
Fats
Saturated fats 0.4g 2%
Monounsaturated fats 0.4g
Polyunsaturated fats 1g
Trans fats 0g
Fatty Acids
Total omega 3
Total omega 6
Alpha Linolenic Acid (ALA)
Docosahexaenoic Acid (DHA)
Eicosapentaenoic Acid (EPA)
Docosapentaenoic Acid (DPA)
Amino Acids
Alanine
Arginine
Aspartic acid
Cystine
Glutamic acid
Glycine
Histidine
Hydroxyproline
Isoleucine
Leucine
Lysine
Methionine
Phenylalanine
Proline
Serine
Threonine
Tryptophan
Tyrosine
Valine

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